Affogato al Caffè Coconut

Ingredients:

1 espresso

2cl Prinz Rum Coconut

1 scoop of vanilla ice cream

Prepare an espresso and pour in 2cl Prinz Rum Coconut. Place a scoop of vanilla ice cream in a small tumbler.

Pour the espresso rum over it and enjoy the dessert immediately.

Ready is your Affogato al caffè coconut

Specialty rum with the exotic taste of coconuts

0,50l - bottle 19,25 £ 38,50 £ / 1 l
0,02l - bottle 1,25 £ 62,50 £ / 1 l

incl. tax, excl. shipping 0 £

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Delicate and creamy like a caramel sweet, at the same time tinglingly salty with a hint of Fleur de Sel.

0,50l - bottle 15,40 £ 30,80 £ / 1 l
0,02l - bottle 1,25 £ 62,50 £ / 1 l

incl. tax, excl. shipping 0 £

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The ladies' favourite among the creams and liqueurs with thetaste of finest pralines.

0,50l - bottle 15,25 £ 30,50 £ / 1 l
0,02l - bottle 1,25 £ 62,50 £ / 1 l

incl. tax, excl. shipping 0 £

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