Search results for: 'cocktailglaser not'

Sweet and tart rum liqueur with sophisticated distillate of South American cocoa beans.

With a juicy, sweet and sour taste of the small, blue berries.

The fruity drinking enjoyment with juicy-sweet raspberries from the best locations.

The finely fragrant blossom speciality, made to an old family recipe.

Indulgent fine cocoa bean distillate, kissed by juicy-sweet apricots.

Aromatic coffee liqueur made from Arabica beans with a fruity-fresh cherry note.

Delicate and creamy like a caramel sweet, at the same time tinglingly salty with a hint of Fleur de Sel.