Search results for: 'making seite'
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show more sizesSpecialty rum with the exotic taste of coconuts
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The finely fragrant blossom speciality, made to an old family recipe.
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Indulgent fine cocoa bean distillate, kissed by juicy-sweet apricots.
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Delicate and creamy like a caramel sweet, at the same time tinglingly salty with a hint of Fleur de Sel.
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Old Apricot Refined in Wooden Barrel. Fruity and mild Apricot Schnaps.
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The aromatic fruity House Plum makes this schnapps a speciality
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With the distillate and characteristic taste of selected raspberries.
