Hausschnaps Marille - Apricot Schnapps 34 % vol

Grouped product items
Product Name Qty
0,02l - bottle
1,25 £
62,50 £ / 1 l
0,70l - bottle
19,45 £
27,79 £ / 1 l
incl. tax, excl. shipping 0 £
In stock

The mild apricot speciality with cult status

  • The original from Prinz – the "Hausi"
  • Mild apricot schnapps with 34 % vol
  • Perfect for every occasion – from ski hut to barbecue party
  • Ideal drinking temperature at 15 to 18° C

The best fruits for maximum taste

Fully ripe, juicy apricots from the best growing areas are the raw material for our popular Hausschnaps Apricot Schnapps. During the main harvest season in July, we have our hands full at our Prinz Obsthof, making sure that the fruits are prepared as quickly as possible. First, we check them by looking and feeling for their quality before they are de-stemmed, pitted, and finally mashed. After fermentation, they go into the still.

Gently distilled

In a traditional fine distillation process, our master distillers produce a distillate that retains the full flavour of this golden-yellow fruit. It takes a lot of skill and experience to preserve the delicate aroma of the apricot in the best possible way. Then the distillate has plenty of time to mature further in stoneware vessels before we use it to make schnapps fans‘ absolute favourite – Hausi.

The Prinz original with a characteristic flavour

The fine aromas reveal themselves particularly well in a full-bodied Prinz Schnapps Glass. On the nose, it‘s delicate and fruity with fine, almost flowery notes; on the palate, you‘ll enjoy a full-bodied taste of sun-ripened apricots that lingers long after the smooth finish. Indeed, Hausi is a schnapps that is truly a pleasure to drink. In summer or winter, at a social gathering or cosily at home – with this original from Prinz, a good mood is guaranteed!

Enjoyment recommendation: Enjoy Hausschnaps Apricot Schnapps slightly chilled in a Schnapps Glass or Stamperle Glass at a temperature of between 15 and 18 °C. Also try our fruity Birnerla Pear Schnapps or the raspberry Himbeerla!

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