Search results for: 'the fett'

Gentlemen's liqueur with the distillate of highly aromatic Arabica beans.

The Original from the Schnapps-Prinz with the unmistakable apricot flavour.

With the distillate and characteristic taste of selected raspberries.

Powerful speciality liqueur made with pure orange distillate - for gentlemen

Delicate and creamy egg liqueur with an exotic coconut note.

Crystal-clear drink made from fine cocoa bean distillate - for gentlemen

The clear schnapps made with the best local Williams-Christ pears.

The incomparable taste of juicy cherries paired with a fine wood barrel note.

This chocolate liqueur with a shot of the best whisky simply always tastes good.

Juicy yellow Williams-Christ pears refined to a delicately spicy schnapps speciality.

Creamy and smooth with the best natural ingredients from local farmers.

Freshly ground poppy seeds make this liqueur a delightful drinking enjoyment.

The ladies' favourite among the creams and liqueurs with thetaste of finest pralines.

The ingredient for sophisticated drink creations with fully ripe apricots from the best locations.

Juicy apricots and creamy yoghurt make a wonderfully refreshing summer liqueur.

The fruity drinking enjoyment with juicy-sweet raspberries from the best locations.

Full-bodied fruit schnapps made from the best apples and pears.

The finely fragrant blossom speciality, made to an old family recipe.

Summertime is Limes time: sun-drenched fruits and fragrant aromas make this Limes something very special.

Delightfully mild speciality schnapps with the taste of selected Williams-Christ pears.

The earthy notes of the root provide a very special taste experience.

Exotic liqueur with a fresh, light yoghurt note.

The schnapps with delicate roasted nut aromas from the best hazelnuts.

Indulgent fine cocoa bean distillate, kissed by juicy-sweet apricots.

Delicious, fruity strawberry schnapps with a fine woody flavour.

Delicate and creamy like a caramel sweet, at the same time tinglingly salty with a hint of Fleur de Sel.

With the typical taste of sun-ripened apples from the Leiblachtal valley.