Search results for: 'flasche then'

Highly aromatic liqueur made from hand-picked wild raspberries.

Roasted hazelnuts make an extraordinary schnapps.

With the intense, spicy scent of the ancient medicinal plant from the Alps.

With the distillate and characteristic taste of selected raspberries.

Select hazelnuts from our in-house roasting facilities ensure the unique taste of this schnapps.

Delicious, fruity strawberry schnapps with a fine woody flavour.

Juicy apricots and creamy yoghurt make a wonderfully refreshing summer liqueur.

The intense enjoyment of wild berries and fine tart sloes.

Delicate liqueur with wild hazelnuts from near Lake Constance.

The ingredient for sophisticated drink creations with fully ripe apricots from the best locations.

The finely fragrant blossom speciality, made to an old family recipe.

With the intensive fruity taste of bright red berries.

The fruity drinking enjoyment with juicy-sweet raspberries from the best locations.

With a juicy, sweet and sour taste of the small, blue berries.

Juicy yellow Williams-Christ pears refined to a delicately spicy schnapps speciality.

Delightfully mild speciality schnapps with the taste of selected Williams-Christ pears.

The earthy notes of the root provide a very special taste experience.

The schnapps with delicate roasted nut aromas from the best hazelnuts.

Delicate and creamy like a caramel sweet, at the same time tinglingly salty with a hint of Fleur de Sel.

The Original from the Schnapps-Prinz with the unmistakable apricot flavour.

The taste of raspberries and the refined oaky note are an unbeatable combination.

Sweet and tart rum liqueur with sophisticated distillate of South American cocoa beans.

Powerful speciality liqueur made with pure orange distillate - for gentlemen

The incomparable taste of juicy cherries paired with a fine wood barrel note.

Crystal-clear drink made from fine cocoa bean distillate - for gentlemen

With the typical taste of sun-ripened apples from the Leiblachtal valley.

Gentlemen's liqueur with the distillate of highly aromatic Arabica beans.